Bright and fresh. Hearty and savory. These seem almost contradictory but they somehow manage to come together in this delicious winter-into-spring stew.
If you’re craving a good hot soup that works perfect on a weeknight, this is it.
With its generous portion of meaty chicken, pillowy gnocchi, hearty spinach and comforting broth it was a hit not only with me-but my four year old as well! She even had a second serving! Since it is national soup month, we’re going to try and make a homemade soup once a week for dinner.